
1/ Want to lose fat and keep it off? Stop overcomplicating it. Here’s a simple, proven approach to sustainable fat loss
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2/ Fat loss comes down to ONE key principle:
Calorie deficit.
Burn more calories than you consume—but don’t starve yourself. Here’s how to make it easy and sustainable.
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3/ Focus on 80% whole foods, 20% flexibility.
Lean proteins (chicken, fish, eggs).
Healthy carbs (veggies, fruits, oats).
Good fats (avocado, nuts, olive oil).
Enjoy your favorite treats in moderation—balance is key.
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4/ Prioritize PROTEIN.
Why?
Keeps you full longer.
Preserves muscle while losing fat.
Boosts metabolism slightly.
Aim for ~1g of protein per pound of body weight.
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5/ Strength training is non-negotiable.
Why?
Builds lean muscle (helps you burn more calories at rest).
Tones your body as fat drops.
3-4 full-body sessions per week are all you need.
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6/ Cardio is a tool, not a magic fix.
Do it for health and to burn extra calories.
Walking: Easy and effective.
HIIT: Great for short, intense sessions.
Start with 2-3 sessions per week, and don’t overdo it.
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7/ Sleep is your secret weapon.
Poor sleep = higher cravings and slower fat loss.
Aim for 7-9 hours per night.
Create a bedtime routine: No screens, dim lights, and consistent sleep schedule.
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8/ Track your progress, but not obsessively.
Use multiple metrics: body measurements, how clothes fit, energy levels, and photos.
The scale can fluctuate—don’t let it define your success.
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9/ Fat loss is not linear.
You’ll have good weeks and tough ones. Stay consistent and trust the process. Progress compounds over time.
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10/ The ultimate fat-loss formula:
1️⃣ Calorie deficit.
2️⃣ Strength training.
3️⃣ Eat enough protein.
4️⃣ Get quality sleep.
5️⃣ Stay consistent.
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11/ Ready to get started?
What’s ONE habit you can commit to today? Reply below—I’m here to help!

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